Блюда из скумбрии копченой Рецепты с фото APK

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Dishes from mackerel, you can prepare every day: fish so lends itself well to different cooking that its taste is unlikely to get bored. Soft and greasy mackerel fillet is great for cooking hamburgers and rolls. The fish can be baked whole, grilling, frying in a pan and marinate. Some fans mackerel cooked it in onion skins, and even smoked it at home. Recipes cooking mackerel include options such as the preparation of its stuffing or filler. Dishes from mackerel will decorate any table and add to the novelty of the menu. Fish is suitable for salads, appetizers, first and second courses. It is combined with vegetables, it absorbs the aroma of spices and herbs, looks nice on the table and therefore is ideal for receptions.
Mackerel - it is oil-rich sea fish, which contains many beneficial vitamins, minerals and omega fatty acids. Fillets of this fish is quite soft and tender. Among other things, it is very tasty and much appreciated by all culinary world. This fish is worth buying in fresh frozen or fresh, in this case it does not lose its valuable qualities.
Mackerel cooked a variety of dishes: soups, fried, baked in the oven and grilled, salted, pickled and smoked. Apart from the fact that this fish is simply delicious, it is also good for your health due to high content of fats and other nutrients. We recommend that you pay attention to the recipes of dishes of mackerel presented below.

The properties of our collection:

- Name (common and national identity) dishes;
- Approximate cooking time with pictures;
- List required for the preparation of food ingredients, their number and proportion;
- Equipment and facilities needed for the preparation of meals;
- Number of persons for whom the dish;
- Calorie dishes (sometimes contents of proteins, fats and carbohydrates);
- Step by step instructions for the preparation of meals;
- Serving method (decoration dishes and serving)
- Recipes from various foods: meat dishes, fish dishes, dishes from tofu and dough (pastry), recipes of poultry and chicken dishes from dairy products
- Large selection of national cuisine: Russian food (pancakes), Chinese (rice and noodles), Thai, Ukrainian (borscht), Caucasian cuisine (barbecue), Italian food (pasta and pizza, risotto), Japanese (sushi), and of course French
- In the collection you will find recipes for salads, soups, side dishes, cereals, desserts, cakes, meat dishes
- Recipes for different people -children menu, Lenten menu, vegetarian dishes, gluten-free diet

Recipe - a guide for the preparation of food products. It contains information about the necessary foodstuffs, their proportions and instructions for mixing and processing. Recipes describe the mechanical and thermal treatment of the ingredients, the methods of serving finished articles.

Recipes with photos transmitted by word of mouth, as well as published in cookbooks and on specialized sites. There are secret recipes, culinary transmitted to his heirs