Глазурь Рецепты с фото APK

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Glaze - smooth sugar coating for shaping and beauty confections. Protein glaze gives home baking festive look and longer retains its freshness. The recipe is quite simple: the preparation of a delicious coating requires a minimum of ingredients. White icing protein - for example, for cakes - made from whipped egg white, lemon juice and icing sugar. It turns thick and holds its shape well, easily dyed in the desired color by adding food coloring. If you need more liquid consistency, then water was added thereto, the main thing - do not overdo it and stir the mass smoothly, without giving the foam to settle. glaze technology of preparation depends on the kind of mixture necessary to obtain - matte or glossy. Chocolate icing for the cake or eclairs should be plastic to harden and thick glossy crust. This requires the dark varieties of cocoa butter and high quality oil. Softer and shiny glaze prepared from cocoa powder and milk. For cookies and cakes cooked hard sugar glaze protein - yes, talking about everyone's favorite white crust, which wants to chipping and eat separately. Constantly experimenting with proportions, you can achieve different colors and flavors. With glaze and create a beautiful three-dimensional decorations, this method is called icing.
The properties of our collection:

- Name (common and national identity) dishes;
- Approximate cooking time with pictures;
- List required for the preparation of food ingredients, their number and proportion;
- Equipment and facilities needed for the preparation of meals;
- Number of persons for whom the dish;
- Calorie dishes (sometimes contents of proteins, fats and carbohydrates);
- Step by step instructions for the preparation of meals;
- Serving method (decoration dishes and serving)
- Recipes from various foods: meat dishes, fish dishes, dishes from tofu and dough (pastry), recipes of poultry and chicken dishes from dairy products
- Large selection of national cuisine: Russian food (pancakes), Chinese (rice and noodles), Thai, Ukrainian (borscht), Caucasian cuisine (barbecue), Italian food (pasta and pizza, risotto), Japanese (sushi), and of course French
- In the collection you will find recipes for salads, soups, side dishes, cereals, desserts, cakes, meat dishes
- Recipes for different people -children menu, Lenten menu, vegetarian dishes, gluten-free diet

Recipe - a guide for the preparation of food products. It contains information about the necessary foodstuffs, their proportions and instructions for mixing and processing. Recipes describe the mechanical and thermal treatment of the ingredients, the methods of serving finished articles.

Step by step recipes with photos - the perfect guide for those who want to cook delicious meals at home.

Recipes with photos transmitted by word of mouth, as well as published in cookbooks and on specialized sites. There are secret recipes, culinary transmitted to his heirs